Brunch
MENU SUBJECT TO CHANGE
For Sharing
SHRIMP PROVENCAL
gulf shrimp, tomatoes, garlic, capers, parsley, white wine, grilled baguette
LOW COUNTRY LOBSTER & SHRIMP
cold poached lobster & shrimp, fried green tomatoes, remoulade, Meyer lemon curd
NINES DEVILED EGGS
Virginia ham, black truffle, crispy shallots
DUCK EGGROLLS
collard greens, bacon, smoked chicken, blistered tomatoes, dijon mustard & peach apricot chutney
Salads & Soup
NINES' SALAD
romaine, radicchio, diced Virginia ham, bleu cheese, radishes, chick peas, grape tomatoes, charred asparagus French vinaigrette
CAESAR
romaine, parmesan, croutons, tomatoes, hard boiled egg, garlicky Caesar dressing
BABY BEET & ARUGULA
raspberry pickled beets, pistachio crusted goat cheese, golden raisins, baby arugula, white balsamic vinaigrette
FRENCH ONION SOUP
sourdough crouton, Gruyere
ADD A PROTEIN — grilled shrimp, grilled salmon, grilled chicken
Sunday Features
GF
CHARLESTON STYLE SHRIMP & GRITS
gulf shrimp, tasso ham cream sauce, parmesan grits
GF
MEATLOAF BENEDICT**
poached egg, English muffin, green chili hollandaise, one side
CHICKEN & WAFFLES
southern fried chicken, bacon cheddar onion waffle, butter, spiced maple syrup
NINES' EGGS BENEDICT**
house cured Canadian bacon, fried green tomato, poached egg, English muffin, hollandaise, one side
CAJUN SHIRMP OMELETTE**
blackened shrimp, peppers, onions, tasso gravy, one side
GF
GREEK FRITTATA**
tomatoes, spinach, onion, feta cheese, tomato and olive relish, one side
GF
GF
WILD MUSHROOM & FARMER'S CHEESE OMELETTE**
one side
GF
GF
WESTERN OMELETTE**
ham, Fontina, peppers, onions, one side
GF
V
CROISSANT FRENCH TOAST
lemon mascarpone, vanilla berries, bourbon caramel
V
BISTRO BURGER**
9oz. ground tenderloin and ribeye, potato poppyseed bun, Grafton Village cheddar. bacon lettuce, tomato, onion, herb mayo, truffle fries
Libations
FEATURED MIMOSAS
lemon grapefruit & berry
MIMOSA CARAFE
sparkling brut, choice of juice
SPICY HOUSE BLOODY MARY
Tito's, house-made mix, cajun salt rim, pickled vegetables
SPARKLING ROSÉ COCKTAIL
sparkling rose, lo-fi gentain amaro, soda
View our complete cocktail, wine, and beer menu.
Sides
V
/
GF
SOUTHERN HASHBROWNS
V
/
GF
V
/
GF
PARMESAN GRITS
V
/
GF
V
/
GF
TRUFFLED PARMESAN FRIES
V
/
GF
V
/
GF
GRILLED ASPARAGUS
V
/
GF
Kids
SCRAMBLED EGGS, BACON, TOAST
BUTTERMILK WAFFLE
BURGER & FRIES
CHICKEN FINGERS & FRIES
Please inform your server of any allergies as not all ingredients are listed on the menu.
GF = Gluten Free V = Vegetarian **These items may be served raw or undercooked.
*CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasturized milk may increase your risk of foodborn illness.